One, two, three

What to do on a shivery night?

Let's start at the bottom:

Picadillo, of course, simmered long and thickened just a bit (ground beef, onions, garlic, cumin, oregano, paprika, coriander, cilantro, red chili pepper, raisins, chopped olives).

Roll big spoonfuls into corn tortillas in a casserole.

Top with queso and good green chile, and pop into a hot oven.

The last step starts with the plate at the top, plus a fork.